Sep 21, 2016 | re_mussels, recipesMexilhões com chouriço e açafrão por Ana Grgić CROÁCIA 2 PESSOAS 45 MINUTOS Preparação Numa panela grande em lume médio, frite o chouriço com azeite, alho e polpa de tomate. Cozinhe, mexendo ocasionalmente, até que o chouriço esteja cozido, adicione o...
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